tag:blogger.com,1999:blog-1582295703581634106.post3846433122051076544..comments2023-09-20T06:42:58.990-07:00Comments on The Evolving Epicurean: New York TravelsAnonymoushttp://www.blogger.com/profile/02632245045372616962noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1582295703581634106.post-24527627255700853492011-10-25T07:06:18.806-07:002011-10-25T07:06:18.806-07:00Thank you!
I'm glad we split the bouchon as i...Thank you!<br /><br />I'm glad we split the bouchon as it was VERY rich.<br /><br />We went to Artie's. I was unimpressed with the Red Robin-esque decor, but the sandwich was good. I'm still a little bitter they gave themselves an extra $5 tip on our card, though.Anonymoushttps://www.blogger.com/profile/02632245045372616962noreply@blogger.comtag:blogger.com,1999:blog-1582295703581634106.post-83071293457906642222011-10-24T19:52:17.074-07:002011-10-24T19:52:17.074-07:00Your wedding photo is beautiful! It looks like you...Your wedding photo is beautiful! It looks like you had a wonderful (and delicious) trip. I had a "bouchon" from the Yountville Bouchon, and it was certainly rich. What deli did you go to?Sachahttp://www.eatinginorout.wordpress.comnoreply@blogger.com